Helva

Helva is a traditional Turkish Restaurant. Helva is an ancient Turkish confection dating back 3000 years. It is a simple dessert based on roasted sesame seeds, which are grounded into a paste (Tahini) and mixed with sherbet and semolina. it was eaten by Kings, Queens, Princes and Sultans. The word Helva, derived from the Arabic word 'Helwa' meaning sweet, dating back to thirteenth century. It entered the English language from the Yiddish Halva around 1840. It is a common sweet among Middle Eastern and Mediterranean countries. It is served at wedding celebrations and festivals. The menu reflects a wide range heritage of Turkish cuisine with Greek and Arab influences.